Today involved a checklist of adult responsibilities, ticked off, followed by time for creating and baking, a few hours in which I relished the childlike pleasure of getting my hands dirty.
Setting the table for Independence Day before I discovered the beauty of the kitchen, its heat, its flavors as many as stars in a cloudless night, was a more boring affair. Hot dogs, charred. Baked beans zapped and poured in a bowl and called a masterpiece. This year, not so. Continue reading “July 4th Culinary Roundup| Greek Potato Salad + Homemade Butter + Blueberry Buttermilk Banana Bread”
Continuing with recipes inspired by what I believe Bilbo would keep in his larders for unexpected parties of dwarves. Continue reading “The Hobbit Menu | Summer Berry Loaf Cake”